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16
Aug
2017

Cauliflower Gashi- Cauliflower...

A gashi is a thick coconut based stew from the coastal region of Mangalore. Often made with chicken and for a vegetarian variation we have the cauliflower gashi. I have b...

08
Aug
2017

Laal Maas – Rajasthani Red L...

I did a class at home after a while… Among other things the class featured Laal Maas or Rajasthani Red Lamb Curry. The curry was a drop dead seriously good creation.  ...

05
Aug
2017

Ragi Idlis and Milagu Podi...

This summer is a mixed bag. Not a lot of time left for cooking. Most days, by the time I am done fending for the house and my house guest, I am wiped. I have not done a l...

26
Jul
2017

Delhi Chicken Curry with Fenne...

I had sampled this Delhi Chicken Curry with Fennel and Ginger on a vacation. The spicing was delicate and ever so subtle and the technique was cooking meat on the bone lo...

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