Porridges, sago, dalia, dal khichdi, vegetable puree and all other baby food preparations requires the steaming process. Somehow, we are using the boiling method which is not wholly good for health of the tiny ones. Hey guys, today we will be telling you the right way to cook baby’s food. This article will cover the following topics- Difference between steaming and boiling Boiling and softening food in olden days Which one is better; boiling or steaming Bad effects of boiling What can be the alternative So let’s proceed. Many of you must be thinking the post as normal and uninformative
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