Aparna Balasubramanian

Aparna Balasubramanian's My Diverse Kitchen

My Diverse Kitchen is my platform for sharing my
recipes(also from my native Palakkad Iyer repertoire) and
experiences with cooking healthy vegetarian food from India
and around the world.

  • Rated2.2/ 5
  • Updated 8 Months Ago

Eggplant or Brinjal Pickle

Updated 1 Year Ago

Eggplant Or Brinjal Pickle
Eggplant or Brinjal Pickle, a spicy, mildly sweet and sour Indian style pickle of long, slim and green eggplants, aubergine or brinjals.
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