Beef cutlet for a brown Christmas | Bombay Chowparty
A childhood Christams tradition and the perfect Kerala beef cutlet recipe for a golden crisp crust encasing a spicy, tender, flavourful centre....
10 Years Ago
Misal: World\'s best vegetarian dish? | Bombay Chowparty
A food lovers thoughts on what we stand to gain from diktats of what is in vs what is out. And on what we stand to lose....
10 Years Ago
Mutton curry with paya
My favourite mutton curry recipe - Deep colour from caramelised onions, aroma from whole spices, fork tender meat and melting texture from abundant marrow....
10 Years Ago
Mumbai\'s first Andhra thali - Gonguura | Bombay Chowparty
My account of eating at Gonguura - Mumbai first Andhra restaurant offering a fantastic Andhra thali and other homestyle vegetarian food....
10 Years Ago
Istanbul - 25 must eats | Bombay Chowparty
The best of what we ate in Istanbul, a city brimming with fantastic food....
10 Years Ago
The Guppy PopUp at Olive | Bombay Chowparty
You’ll notice that there’s a review tab up there and not many reviews to speak of. Well, there’s a reason for that. Truth be told, I’m a little ambivalent on the subject of reviews. To start w...
10 Years Ago
