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Sweatha Pai's Experiments,emotions,experiences With Food

Eggless baking and international and Indian Vegetarian and
Vegan cooking

  • Rated2.2/ 5
  • Updated 7 Years Ago

Recent blog posts from Experiments,emotions,experiences With Food


Leopard Patch Bread |We Knead to Bake #37
Leopard Patch Bread |We Knead to Bake #37
My daughter learned about aestivation last year. Aestivation is the hibernation during summer months.Come April May or the Indian Summer I......
7 Years Ago
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Leopard Patch Bread |We Knead to Bake #37
Leopard Patch Bread |We Knead to Bake #37
My daughter learned about aestivation last year. Aestivation is the hibernation during summer months.Come April May or the Indian Summer I......
7 Years Ago
BlogAdda
Curried Brown Chickpeas - Chana Upkari | Happy Ugadi
Curried Brown Chickpeas - Chana Upkari | Happy Ugadi
Every Friday when I was in school, I would wake up to the sound of fresh pepper being ground in the traditional Indian style spice grinder......
8 Years Ago
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Curried Brown Chickpeas - Chana Upkari | Happy Ugadi
Curried Brown Chickpeas - Chana Upkari | Happy Ugadi
Every Friday when I was in school, I would wake up to the sound of fresh pepper being ground in the traditional Indian style spice grinder......
8 Years Ago
BlogAdda
Vegan Potato Knish | Baking Partners April 2016
Vegan Potato Knish | Baking Partners April 2016
Knish is an Eastern European snack consisting of usually potatoes and meat filling in a doughy crust and can be either baked,grilled or de......
8 Years Ago
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Vegan Potato Knish | Baking Partners April 2016
Vegan Potato Knish | Baking Partners April 2016
Knish is an Eastern European snack consisting of usually potatoes and meat filling in a doughy crust and can be either baked,grilled or de......
8 Years Ago
BlogAdda