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Ashlene Cardoza's Cardolicious

Its all about food & my experiments in the kitchen

  • Rated2.3/ 5
  • Updated 10 Years Ago

Recent blog posts from Cardolicious


Amarula Phirni
Amarula Phirni
Phirni is India's version of rice pudding. Made from ground rice and served in traditional earthen bowls called shikoras , it is a bowl o......
10 Years Ago
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#Foodventures!
#Foodventures!
It's been a while since our last post and a lot has changed in that time. We packed up and moved 14500kms east. We moved from a country wi......
10 Years Ago
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Aamras Tarts
Aamras Tarts
Look at these beauties! Just the sight of them make me smile. I think these pictures will brighten up anybody's gloomy day. And to think ......
10 Years Ago
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Pork Vindaloo Spare Ribs
Pork Vindaloo Spare Ribs
Yes you heard that correctly. Your favourite goan dish also makes a pretty kickass spare ribs. Think of it like vindaloo on a stick. Shre......
10 Years Ago
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Udon Noodle Soup
Udon Noodle Soup
I call this magic soup. Why? Because it's healthy and hearty. Because it takes 15- 20 minutes to put together. Because I can use leftov......
10 Years Ago
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Baklava
Baklava
Baklava is a dessert from the Mediterranean region. While it's origins are questionable (almost all middle eastern people - the Turks, Ar......
10 Years Ago
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