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Radhika Subramanian

Radhika Subramanian's Tickling Palates

Indian Food Blog sharing Vegetarian and Vegan recipes

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  • Updated 1 Year Ago

Semiya Kesari Recipe - Vermicelli Kesari

Updated 3 Years Ago
By Radhika Subramanian

Semiya Kesari Recipe - Vermicelli Kesari
Semiya Kesari is a popular sweet that can be made quickly using vermicelli, sugar, water & ghee. It is made for neivedhyam & special occasion
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