Beyond Curries - Beyondcurries

Uppu Kozhokottai ~ Savoury steamed dumplings with blackgram dal filling I hail from Palakkad and our cuisine is a combination of the ......

13 Years Ago

We celebrate Diwali with lots of sweets and crackers. To smoothen our stomach and to avoid indigestion, we prepare this marundhu – proper En......

14 Years Ago

With festivals coming up we normally end up making so many sweets. And Payasam being such a common one we end up making different combinatio......

14 Years Ago

Weblog publishing tool from Google, for sharing text, photos and video....

15 Years Ago

Weblog publishing tool from Google, for sharing text, photos and video....

15 Years Ago

This one is our traditional sweet and normally prepared during Diwali. As usual each one has got their own method of preparing it. I prefer......

15 Years Ago

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