Beef cutlet for a brown Christmas | Bombay Chowparty
A childhood Christams tradition and the perfect Kerala beef cutlet recipe for a golden crisp crust encasing a spicy, tender, flavourful centre....
8 Years Ago
Misal: World\'s best vegetarian dish? | Bombay Chowparty
A food lovers thoughts on what we stand to gain from diktats of what is in vs what is out. And on what we stand to lose....
8 Years Ago
Mutton curry with paya
My favourite mutton curry recipe - Deep colour from caramelised onions, aroma from whole spices, fork tender meat and melting texture from abundant marrow....
8 Years Ago
Mumbai\'s first Andhra thali - Gonguura | Bombay Chowparty
My account of eating at Gonguura - Mumbai first Andhra restaurant offering a fantastic Andhra thali and other homestyle vegetarian food....
8 Years Ago
Istanbul - 25 must eats | Bombay Chowparty
The best of what we ate in Istanbul, a city brimming with fantastic food....
8 Years Ago
The Guppy PopUp at Olive | Bombay Chowparty
You’ll notice that there’s a review tab up there and not many reviews to speak of. Well, there’s a reason for that. Truth be told, I’m a little ambivalent on the subject of reviews. To start w...
8 Years Ago
