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Bridget White Kumar's Anglo-Indian Food

Authentic Recipes of the Colonial Anglo-Indian Era.
Delicious Anglo-Indian Cuisine

  • Rated2.5/ 5
  • Updated 2 Years Ago

VEGETARIAN RICE DISHES FOR LENT

Updated 4 Years Ago
By Bridget White Kumar

VEGETARIAN RICE DISHES FOR LENT
VEGETABLE PALAO, MASOOR DAL PALAO, RED LENTILS PALAO, PEAS PALAO, TOMATO PALAO, CARROT AND ROASTED PEANUT RICE, CORIANDER PALAU, GREEN MASALA PALAO
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Anglo-indian Liver And Onions Fry

Vegetarian Dishes For Lent

Chicken Pish-pash

Vegetable Croquettes

Trotters In Gravy

Coconut Sweet Or Coconut Candy

Slow Cooked Chicken In Red Wine

Preface - From The Microwave Cook Book Of Anglo-indian Recipes

Microwave Anglo-indian Mince Fry

Savoury Bread Pudding / Omlette And Bread Bake

Anglo-indian Oxtail Stew

Whole Fried Mackerels

Anglo-indian Egg Temperado

Prawn And Bandy Coy Curry

Spaghetti And Mince - My Way

Potato And Drumstick Curry

Vegetable Jalfrazie

Crumb-fried Chicken Or Road Roller Chicken

Meat And Lady's Finger (okra) Curry Or Meat And Bandycoy Curry

Pomfret Curry / Fish Curry

Green Masala Whole Fried Pomfret

Anglo-indian Chicken Pepper Fry And Coconut Rice - Live Video From Faceb...

Mango Pickle (hot)

Green Masala Potato Curry

Pancakes For Shrove Tuesday

Anglo-indian Bone Pepperwater

Shepherd’s Pie

Chicken Fry

Coconut Fudge Truffles

Spicy Chicken Wings

Anglo-indian Green Masala Meat Palau

Anglo-indian Pepper Water And Anglo-indian Doll,mash

Brinjal / Eggplant With Tomatoes

Steamed Date And Nut Pudding

Chicken Curry In Tomato And Coconut Gravy

Anglo-indian Greens Foogath

Jelabi Custard

Anglo-indian Chicken Pickle

Sweet Mango Chutney

Trifle Pudding

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