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Trendsetters's Creationz Unwrapped

arts, crafts and food blog

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Updated 15 Years Ago

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Vietnamese steamed fish in ginger and scallion sauce

Updated 15 Years Ago

By Trendsetters

Vietnamese Steamed Fish In Ginger And Scallion Sauce

Ingredients: 1 knob or finger of ginger-julienned 4-5 stalks of scallions 12-14 oz. (340-400g) flat fish filets, such as tilapia, flo...

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