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Dakshina Ghosh's Writing From My Kitchen

A reminiscence of memories revolving around food and
thoughts that dwell on life's finer moments

  • Rated2.3/ 5
  • Updated 7 Years Ago

Recent blog posts from Writing From My Kitchen


Mango mania
Come January and one starts to notice little white flowers, peeping out from the dense foliage of mango trees. They seemed to reassure ......
7 Years Ago
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Shrimps, pumpkin and all you can find!
A quarter of a large brinjal, a 5 inch triangle of yellow pumpkin, handful of spinach leaves on the verge of wilting, a peeled potato, half......
11 Years Ago
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Step by Step....Chicken Dahi Dhania
Step by Step....Chicken Dahi Dhania
I am the owner of a new camera and armed with this weapon, last Saturday as I cooked, I snapped. So! today I can proudly post my blog with ......
12 Years Ago
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Ma Cher Chef! & his Asian Magic!!
Ma Cher Chef! & his Asian Magic!!
Wishing all my followers and readers an exciting and positive 2012 ahead. I know this is a little late, considering that we have already cr......
12 Years Ago
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Falling in love again...a vegetable affair!
Falling in love again...a vegetable affair!
I grew up loving my fish!....please, don't get me wrong; I still favor my mom's spicy fish curry above all else. But like I started to say.......
12 Years Ago
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My tryst with the Momo
My tryst with the Momo
After a number of trials I have finally mastered the art of making momos. These aren't really as perfect as the ones you would find made by......
12 Years Ago
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