A

Ashlene Cardoza's Cardolicious

Its all about food & my experiments in the kitchen

  • Rated1.9/ 5
  • Updated 8 Years Ago

Recent blog posts from Cardolicious


Amarula Phirni
Amarula Phirni
Phirni is India's version of rice pudding. Made from ground rice and served in traditional earthen bowls called shikoras , it is a bowl o......
8 Years Ago
BlogAdda
#Foodventures!
#Foodventures!
It's been a while since our last post and a lot has changed in that time. We packed up and moved 14500kms east. We moved from a country wi......
8 Years Ago
BlogAdda
Aamras Tarts
Aamras Tarts
Look at these beauties! Just the sight of them make me smile. I think these pictures will brighten up anybody's gloomy day. And to think ......
8 Years Ago
BlogAdda
Pork Vindaloo Spare Ribs
Pork Vindaloo Spare Ribs
Yes you heard that correctly. Your favourite goan dish also makes a pretty kickass spare ribs. Think of it like vindaloo on a stick. Shre......
8 Years Ago
BlogAdda
Udon Noodle Soup
Udon Noodle Soup
I call this magic soup. Why? Because it's healthy and hearty. Because it takes 15- 20 minutes to put together. Because I can use leftov......
8 Years Ago
BlogAdda
Baklava
Baklava
Baklava is a dessert from the Mediterranean region. While it's origins are questionable (almost all middle eastern people - the Turks, Ar......
8 Years Ago
BlogAdda