CnJ is a food blog with classical collection of innovative
and simplified recipes cooked & clicked by Farrukh Aziz
Ansari. Like it if you like it :)
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Sweet and sour tamarind Chutney is lusciously flavoursome sauce made using tamarind pulp, jaggery, spices and dry ginger powder. This imli chutney (sonth) is an essential flavouring condiment to Indian chaats like bhel puri sev puri and many more
