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Vidhya Subramony's SweetKaramKapi

Vegetarian food blog with recipes starting from southindian
and exploring around the world!

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Updated 8 Years Ago

Blog by Vidhya Subramony
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Chilli Parotta | Kothu Parotta

Updated 13 Years Ago

By Vidhya Subramony

Chilli Parotta | Kothu Parotta

It is more than 18 months since I visited India. When this time gap increases, you begin to crave more for the authentic local dishes, even...

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