Well, hello! It’s been a while and I’m going to keep it short. I AM COMING TO INDIA for a new set of baking classes…. now! I’m very excited to announce that I’ll be in India taking my bak...
Arjun and I were in Valencia, Spain for a family wedding. In between events we sneaked out to the market. And what a treat that was. The freshest produce. The pinkest of prawns. The juiciest winter to...
I’ve been meaning to write a post for a while and have so much to update you about. Most importantly, my first cookbook, which I’ve been working on for almost 3 years, is finally ready for preorde...
Best baking classes in Mumbai, Delhi and Bangalore by London-based award-winning pastry chef trained at 3-Michelin restaurants, LCB Paris & Ducasse....
Sourdough bread making is fascinating - with just four ingredients, the results can be wildly different based on technique, quality of flour and temperature...