- Blog by Sapana Behl
- From Delhi
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Recent blog posts from Cookingwithsapana
Mini Festival Thali - CookingWithSapana
A very tasty and super inviting mini-festival thali which is perfect for any festival celebration or get together....
7 Years Ago
Mini Indo-Chinese Platter - CookingWithSapana
A super spicy and tastyIndo-Chinese platter with veg chow-mein, Gobi Manchurian, Veg fried rice, Veg Manchow soup, and chili potato....
7 Years Ago
Mini Punjabi Thali - CookingWithSapana
This is the everyday mini Punjabi thali that we love making on hot summer days at our home. Basically, it consists of one dry sabzi, one gravy dish or lentil, any flatbread or paratha, sometimes it d...
7 Years Ago
Chaulai ke Ladoo | Amaranth seeds Ladoo - CookingWithSapana
Sweet popped amaranth seeds balls made using jaggery is a healthy and tasty sweet treat which is super easy to make....
7 Years Ago
Indian style Coconut Ice - CookingWithSapana
A super soft and creamy coconut fudge infused with cardamom and topped with rich and tasty white chocolate.This would make a wonderful sweet for any party....
7 Years Ago
Malai Ladoo | How to make Malai Ladoo - CookingWithSapana
A super soft and delicious, melt in mouth kind ladoo made with fresh crumbled paneer and cream. These ladoo are super delicious and taste just amazing....
7 Years Ago
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