S

Sublime Palate's Sublime Palate

My family is from Bihar. I lived in Bihar and for many years
in Thailand. My blog features traditional recipes of Bihar,
a lot of Thai food and other fusion food that I have created
in my own kitchen.

  • Rated2.2/ 5
  • Updated 10 Years Ago

Recent blog posts from Sublime Palate


A timeless ritual: Ghugni
A timeless ritual: Ghugni
During my childhood years, there were many practices that were religiously followed at home. As we grew up, moved places, these rituals kept evolving and eventually there were a few such rituals wh…...
10 Years Ago
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A Bengali Brunch: Koraishootir kochuri [Pooris stuffed with a spicy peas masala]
A Bengali Brunch: Koraishootir kochuri [Pooris stuffed with a spicy peas masala]
R and I had been dating for many years before we got married. Our conversations used to revolve around our families, our lives together, our cultural differences, amongst many other things which yo…...
10 Years Ago
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Spicy Sweet-Potato bites!
Spicy Sweet-Potato bites!
One of my earliest memories of sweet potatoes (Shakarkand, Mishti Aaloo or Aluaa) is from my occasional winter visits to my grandmother’s home in Bihar. Sweet potatoes were found in abundance in thâ...
10 Years Ago
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Cooking in the backyard: Thai style Tuna Fried Rice
Cooking in the backyard: Thai style Tuna Fried Rice
Thailand, a country full of little family-owned café’s. These little café’s are usually set in a comforting, home-style environment. Here you’ll experience what I call ‘cooking in the backya...
10 Years Ago
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The simple things in life: Mung Dal [no onion-no garlic]
The simple things in life: Mung Dal [no onion-no garlic]
When life begins to feel complicated, I take a moment to reflect on the meaning of happiness and what it is for me. Is it really a bigger house, more money, an expensive bag or things like that? Ye…...
10 Years Ago
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Roasted Chicken with Rosemary
Roasted Chicken with Rosemary
‘I don’t know what to cook tonight’ – a dilemma many of us face on a day-to-day basis. Every time, ok almost every time, you think of making dinner, you probably end up sayi…...
10 Years Ago
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