- Blog by Susmita Nanda Dash
- From Banglore
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Recent blog posts from Withlovefoodfromtheheart
#FlipkartOutdoors IndiBlogger Meet at MangoMist Resort
I was very excited to attend my first ever and Indiblogger’s first meet-up of the year. When I happened to see this #FlipKartOutdoorsIndibloggers meet up to be held at Mango Mist Resorts on 2…...
10 Years Ago
Radish and Cauliflower leaves Sabzi
Do you tend to throw away tender leaves of radish and cauliflower ? If yes then no need to throw them away anymore. Prepare this vitamin and mineral  enriched pungent and slightly sweet tender leavâ...
10 Years Ago
Masterclass by Susmitha and Chef Ram(Carrots Restaurant) On the Art of Eating Raw Food
 A big shout out to all cooks, chefs and culinary geniuses in the making out there! Read here to learn innovative vegan recipes by whipping up some non-dairy desserts ,entrees and shakes basi…...
10 Years Ago
Sugar Paratha or Sweet paratha
Time for a simple and tasty sugar stuffed paratha. This is also a very kid friendly recipe. I have vivid memory of eating this sugar paratha/sweet paratha or popularly known as chini porota in my c…...
10 Years Ago
Khatta Meetha Tomato Chutney
Today’s lunch- steamed rice(with Dry fruits ,Soya nuggets and sweet corn), tomato chutney, Crispy karela fry, Egg masala and Paneer capsicum stir fry Recipe for khatta meetha tomato chutney- …...
10 Years Ago
An Evening at Dishplay The Cook-off at Barleyz
Do you love cooking ? Well you have an audience to taste at ‪#‎Dishplay‬ Cook-off Barleyz. There is nothing like celebrating friendship day with some new food friends and cooking along with the...
10 Years Ago
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