Demiurgic Ambrosia - Yazhini

Rasmalai! Just the name makes me drool ;) This is one of my all-time favorite Indian desserts! The last time I was in India I wanted to ma......

14 Years Ago

This warm Mocha Pudding, I promise, takes an hour to make and vanishes in less than half the time!!! The "Sizzling Brownie" at Cafe Coffee D......

14 Years Ago

Jana of Cherry Tea Cakes was our July Daring Bakers’ host and she challenges us to make Fresh Frasiers inspired by recipes written by El......

14 Years Ago

I am a huge fan of the reduced fat blueberry coffee cake at Starbucks. Though they call it reduced fat, the calorie count does not look grea......

14 Years Ago

Last weekend when I went grocery shopping, I got all enthusiastic and health-conscious and bought 2 bags of fresh spinach. The plan was to......

14 Years Ago

Joconde Imprime (Vathsal, my husband, calls is Anaconda!) is a fancy French dessert with a self-designed cake as a mold and layers of d......

14 Years Ago

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