“Heuristic Kitchens” which paints my journey of
discovering new cuisines and experiences with food.Food is
sometimes a filler other times a healer and what not but it
never ceases to amaze me.
TODAY I PRESENT A VERY EARTH FRIENDLY VEGETARIAN RECIPE FROM THE SOUTH INDIAN STATE OF KERALA AND IT IS CALLED AVIAL. EARTH DAY We have been working 10 hours a day and really struggling to get a su…
