A blog of vegetarian dishes from India and around the world.
As life is busy with many things, I believe in cooking food
that is not tasty but also healthy and easy.All recipes are
tested and tasted.
Namak Pare is a deep fried savoury snack usually made during festivals as Holi and Deepavali. It is crispy and tasty and make a good snack for children. It is ideal to carry while travelling.
Usually namak pare is made with self raising flour or a mix of self raising flour and wheat flour in the same ratio. But, I ...
