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Roostam Irani's Bombay Chef

i'm chef Roostam and i'll teach you how to make some of the
most delicious looking dishes in a few simple steps

  • Rated1.9/ 5
  • Updated 9 Years Ago

Nyonya Prawns

Updated 10 Years Ago
By Roostam Irani

Nyonya Prawns
SAMBAL PASTE; 2 large red chillies, deseeded 2 dried red chillies, deseeded(soak in hot water for 3 minutes and drain the water) 1 tbsp tamarind paste (soak in 2 tbsp. of hot water and sieve the mi…
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